HM1703

Plant : Large vine, prostrate, good foliar cover.
Maturity:  80-85days after transplanting.
Fruit : 60-80 Gram, Blocky shape, red color.
Soluble Solids: 5.1 Brix
Cultivation: Summer to Autumn season in outdoor.
HR: V, F-1,2, TMV.         IR:   N               
Comments: Full season, Paste/Ketchup, Mechanical harvest.

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