Maturity: 80 days from transplanting.
Fruit description: Oblate, beef type, large fruit, 250-280gr, good
firmness, attractive red color.
Cultivation: Whole Season.
Disease resistance: Va, Vd, TMV, ToMV, Fol: 1, 2, TYLCV, TSWV, For, Ma, Mi, Mi,On.
Comments: Suitable for Greenhouse, very good consistency.
