Maturity: 80 days from transplanting.
Fruit description: oblate fruit ,230-250gr, very firm.
Attractive red color.
Cultivation: Autumn to Spring.
Disease:Va, Vd, Fol:0-2,3, ToMV, TMV, TSWV, TYLCV, Ma, Mi, Mj. Lt, Ss.
Comments: Suitable for Open Field & Greenhouse. Very good
fruit setting.
